marry me chicken pasta

Marry Me Chicken Pasta Recipe for Date Night

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As the sun sets, casting a warm glow, you know it’s time to impress. Tonight, you’re making a dish so good, it might just lead to a big question. Welcome to Marry Me Chicken Pasta, a dish perfect for date nights or any special evening.

This dish has tender chicken, al dente penne, and a creamy sun-dried tomato sauce. It’s quick to make, ready in just 30 minutes. It’s packed with parmesan, garlic, and spices, making it a meal fit for a restaurant, right in your home.

Table of Contents

What Makes Marry Me Chicken Pasta So Special

The Marry Me Chicken Pasta is a favorite for many. It’s creamy, with sun-dried tomato sauce, tender chicken, and perfectly cooked pasta. It’s no surprise it’s inspired many to propose.

The Origin of the Name

The name “Marry Me Chicken Pasta” comes from its amazing taste and presentation. It’s so good, it’s made some people propose. That’s why it’s called “Marry Me.”

Why It’s Perfect for Date Night

Marry Me Chicken Pasta is great for date nights. It’s quick to make, ready in just 30 minutes. This means you can spend more time with your date, not stuck in the kitchen.

Key Features of the Dish

  • Creamy sun-dried tomato sauce that coats the tender chicken and pasta
  • Perfectly cooked penne pasta that absorbs all the flavors
  • Generous amounts of grated Parmesan cheese for a rich, indulgent taste
  • Garnished with fresh basil leaves for a bright, herbal finish
Nutrition Facts (per serving)Value
Calories646
Carbohydrates51g
Protein41g
Fat31g
Sodium962mg
Fiber4g
Sugar10g

Essential Ingredients for the Perfect Marry Me Chicken Pasta Recipe

To make the Marry Me Chicken Pasta, you need the right ingredients. Start with boneless, skinless chicken breasts. They’re lean and tender. Next, use penne pasta as the base for the creamy sauce.

The creamy garlic parmesan sauce is key. It’s made with heavy cream, Parmesan cheese, and sun-dried tomatoes. These mix to create a rich, tangy sauce. Add garlic and Italian seasoning for extra flavor, and paprika for a smoky hint.

Finish with fresh basil leaves. They add a bright, herbal taste. With these ingredients, you can make the Marry Me Chicken Pasta at home. It’s a delicious meal that will impress anyone.

IngredientQuantity
Boneless, Skinless Chicken Breasts1 pound
Penne Pasta12 ounces
Heavy Cream1 cup
Parmesan Cheese, Grated1 cup
Sun-Dried Tomatoes, Chopped1/2 cup
Garlic, Minced3 cloves
Chicken Broth1/2 cup
Italian Seasoning1 teaspoon
Paprika1/2 teaspoon
Fresh Basil Leaves, Chopped1/4 cup
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Kitchen Equipment and Preparation Tips

Making perfect one-pot meals and family-friendly dishes like Marry Me Chicken Pasta needs the right tools and prep tips. Let’s explore the key cookware and shortcuts to ace this tasty dish.

Required Cookware

You’ll need a big skillet or heavy pot for sautéing the chicken and making the creamy sun-dried tomato sauce. A sharp knife and strong cutting board are essential for quick prep. Also, a meat thermometer is key to ensure the chicken hits 165°F (74°C).

Time-Saving Preparation Techniques

  • Cut the chicken into small pieces before cooking. This makes it cook faster, saving you time.
  • Pre-chop sun-dried tomatoes and spinach leaves. This way, they’re ready to add when needed.
  • Measure all ingredients before starting. This “mise en place” method keeps you organized and cooks faster.

Temperature Control Tips

Keeping the right temperature is vital for perfect one-pot meals like Marry Me Chicken Pasta. Use a meat thermometer to check the chicken’s internal temperature. Avoid overcooking to prevent dry chicken. Also, watch the sauce to avoid boiling or burning.

Creating the Signature Creamy Sun-Dried Tomato Sauce

The heart of the Marry Me Chicken Pasta dish is its creamy sun-dried tomato sauce. This sauce is the perfect match for the tender chicken and perfectly cooked pasta. Let’s explore how to make this irresistible sauce.

Start by sautéing diced shallots and minced garlic in butter until they’re fragrant. Then, whisk in gluten-free flour to make a roux. This roux will thicken the sauce.

Next, pour in chicken broth and heavy cream, stirring constantly. This ensures the sauce stays smooth and creamy.

To add the sun-dried tomato flavor, add diced tomatoes and their oil. A sprinkle of Italian seasoning and smoked paprika enhance the flavor. Stir in Parmesan cheese for a luxurious texture.

Let the flavors meld together by simmering the sauce. This way, it reaches the perfect consistency. The result is a rich, tantalizing sauce that elevates your creamy chicken pasta.

Step-by-Step Cooking Instructions

Making a tasty easy chicken pasta recipes is simple. Follow these easy steps to make the perfect Marry Me Chicken Pasta. It’s sure to wow your date night partner.

Preparing the Chicken

Start by seasoning the chicken breasts with salt, pepper, and spices. Heat a tablespoon of olive oil in a large skillet over medium-high heat. Add the seasoned chicken and cook for 5-7 minutes on each side. This ensures the chicken is fully cooked and reaches 165°F.

Once cooked, remove the chicken from the skillet and set it aside.

Cooking the Pasta

While the chicken cooks, boil a large pot of salted water. Add the penne pasta and cook for 8-10 minutes, until al dente. Drain the pasta and set it aside.

Combining the Elements

In the same skillet, add heavy cream, chicken broth, sun-dried tomatoes, tomato paste, and Parmigiano Reggiano or Pecorino Romano cheese. Whisk everything together and let it simmer for 5 minutes, until it thickens.

Slice the cooked chicken into small pieces and add it to the sauce. Toss the cooked pasta into the skillet, coating it evenly with the sauce. Let it simmer for another 5 minutes, so the pasta absorbs the flavors.

Your one-pot meals Marry Me Chicken Pasta is ready. Add fresh basil or parsley for garnish, if you like. Enjoy this delicious dish with your special someone.

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Customization Options and Dietary Modifications

The Marry Me Chicken Pasta recipe is very versatile. It can be made more family-friendly or fit different diets. There are many ways to customize it.

To add more veggies, try adding fresh spinach or sliced mushrooms. These not only taste great but also make the dish healthier. For a lighter version, use milk or unsweetened almond milk instead of heavy cream. This cuts down on calories and fat.

For gluten-free diets, use gluten-free pasta like chickpea or brown rice pasta. You can also adjust the spice level by adding or removing red pepper flakes. This makes the dish enjoyable for everyone.

These changes make the Marry Me Chicken Pasta a great choice for your family. It’s a family-friendly meal that everyone can enjoy.

Creating the perfect Marry Me Chicken Pasta is about finding the right mix of taste, nutrition, and personal taste. By making these dietary modifications, you can turn this special dish into a favorite for any time.

Wine Pairing and Serving Suggestions

Pairing the Marry Me Chicken Pasta with the right drink is key. A medium-bodied white wine like Chardonnay or a light red like Pinot Noir works well. These wines match the dish’s rich, creamy taste. Their acidity also balances the dish’s richness and cuts through the creaminess.

Best Wine Selections

For a special night, try a crisp, fruity Chardonnay with the Marry Me Chicken Pasta. The wine’s oak and vanilla notes will highlight the sun-dried tomatoes and herbs. Or, a light Pinot Noir is also great. Its soft tannins and bright acidity complement the chicken and pasta perfectly.

Garnishing Tips

  • Top the dish with a generous sprinkle of freshly grated Parmesan cheese for extra flavor.
  • Add a few fresh basil leaves for color and a fresh, herbal scent.
  • For a bit of spice, sprinkle a pinch of red pepper flakes just before serving.

These garnishes not only make the dish look better but also improve the dining experience. They make the Marry Me Chicken Pasta a standout choice for a date night or a romantic dinner.

Storage and Reheating Guidelines

Enjoy the Marry Me Chicken Pasta dish, but don’t let leftovers go to waste. Proper storage and reheating keep the creamy sauce and tender chicken fresh for days.

To store leftovers, put them in an airtight container and refrigerate for up to 4 days. This keeps the dish fresh and prevents the sauce from drying out.

When reheating, you have a few options. For a quick fix, microwave the container in 30-second intervals until hot. Or, gently heat it on the stovetop over medium-low heat, stirring often. If the sauce is too thick, add a bit of cream or milk to make it creamy again.

Follow these simple steps to enjoy your leftovers from Marry Me Chicken Pasta. It’s perfect for easy meal prep or a spontaneous date night. Savor every bite and enjoy this flavorful dish.

Conclusion

The Marry Me Chicken Pasta recipe is a true culinary masterpiece. It’s perfect for romantic date nights or cozy family dinners. The creamy sun-dried tomato sauce, tender chicken, and perfectly cooked pasta make it a hit. It’s easy to make and shows off your cooking skills.

Looking to surprise your partner or have a family dinner? The Marry Me Chicken Pasta is a great choice. Its rich flavors and easy customization make it perfect for any occasion. Enjoy this delicious dish and the comfort it brings to your table.

Want a similar recipe without sun-dried tomatoes? Try the Honey Mustard Baked Chicken Breasts. It has a different taste but is just as tasty. Whichever you pick, you’ll have a memorable meal that celebrates homemade cooking and sharing with loved ones.

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