BBQ Pulled Pork Sliders

Easy BBQ Pulled Pork Sliders You’ll Love

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Preparing a meal that brings people together is truly special. It creates memories that last long after we eat. I remember the first time I made BBQ Pulled Pork Sliders for a gathering. The smell of slow-cooked pulled pork and BBQ sauce filled my kitchen, making everyone excited.

When I put these easy pulled pork sliders on the table, laughter and joy filled the air. They were the highlight of the evening, showing how food can bring us together.

In this article, I’ll share my favorite recipe for these sliders. They’re perfect for any occasion, from weeknight dinners to holiday feasts. With just 10 minutes of prep and under 30 minutes of cooking, you’ll impress your guests. So, let’s get started on making BBQ Pulled Pork Sliders that everyone will love!

Table of Contents

Introduction to BBQ Pulled Pork Sliders

BBQ Pulled Pork Sliders are a hit at any gathering. They’re perfect for any occasion, loved by all. The mix of rich flavors and textures is true Southern comfort.

The secret to great pulled pork sliders is tender pork and tasty BBQ sauce. You need just four things: pork, soda or beer, BBQ sauce, and buns. A simple recipe, it’s easy to make.

Each slider has about 231 calories, full of flavor. Adding coleslaw gives a nice crunch. These sliders are great for any event, from tailgates to family dinners.

Want to try different sliders? Check out various recipes. They show how sliders can be many flavors. Make Pulled Pork Sliders and wow your guests!

Why BBQ Pulled Pork Sliders are Perfect for Any Occasion

Pulled Pork Sliders are great for many events. They mix flavors well and are easy to make. This makes them perfect for quick gatherings, impressing guests without long prep times.

At parties, I serve these sliders as appetizers. They’re easy to eat, letting guests chat without utensils. These sliders fit any event, from casual BBQs to holidays. They’re always a hit.

These sliders have savory pulled pork and tangy slaw on a soft roll. They please many tastes. You can also add spicy toppings to make them special. This makes them a favorite at any party.

Ingredients Needed for Easy BBQ Pulled Pork Sliders

To make my tasty easy pulled pork sliders, I need the right ingredients. These essentials help me create BBQ pork sliders that are both tasty and fulfilling.

Essential Ingredients

  • Pulled Pork: I can use either homemade or store-bought pulled pork to make it easier.
  • BBQ Sauce: This adds moisture and flavor. Sweet Baby Ray’s Original BBQ Sauce is a favorite of mine for its rich taste.
  • Slider Rolls: Soft Hawaiian rolls are my top choice for their sweetness. Any slider buns will also work well.
  • Coleslaw: This adds a crunchy topping that makes the sliders better. I often use a pre-made coleslaw or make a quick batch with 2.5 cups of coleslaw mix and some seasonings.

Optional Add-Ons

I also like to add a few optional ingredients to make my BBQ pork sliders even better:

  • Pickled Jalapeños: For those who like a bit of heat.
  • Cheese: Adding slices of mild cheddar, pepper jack, or Monterey jack adds a rich flavor.
  • Pineapple: For a tropical twist, fresh pineapple adds a beautiful contrast to the savory flavors.

For more details on the full recipe, check out this link. All these ingredients come together for a delicious treat that I enjoy serving at gatherings or casual evenings at home.

How to Make BBQ Pulled Pork Sliders

Making homemade pulled pork sliders is easy and fun, great for any gathering or meal. I love using a slow cooker for the pulled pork. It lets the flavors blend perfectly over time. Here’s how to make this tasty pulled pork slider recipe.

Step-by-Step Recipe Overview

First, prepare your pulled pork. Start with a 3 lbs pork shoulder or butt. Season it with spices like salt, black pepper, and garlic powder. Add paprika, onion powder, cayenne pepper, and brown sugar too. Mix well and cover with 12 ounces of pineapple juice. Cook in the slow cooker for 6-8 hours on low until it’s tender.

Once cooked, shred the pork and mix in 1 cup of your favorite BBQ sauce.

Next, prepare your Hawaiian rolls. Slice a 12-pack in half, placing the bottoms in a baking dish. Layer 3 cups of the pulled pork mixture over the bottoms. You can also add coleslaw mix or toppings like pickled red onions and candied jalapeños for extra flavor. Cover with the top halves of the rolls.

To make the sliders even tastier, prepare a butter sauce. Mix 1/2 cup of melted salted butter with garlic, sesame seeds, brown sugar, soy sauce, and ginger. Brush this over the tops of the rolls. Bake at 350°F covered with foil for 20 minutes. Then, uncover and bake for 3-5 minutes more, until the tops are golden brown.

pulled pork slider recipe

Key Cooking Techniques

Using a slow cooker is key for tender, flavorful pork. Shredding the meat and mixing it with BBQ sauce makes each bite juicy and flavorful. When baking, covering them first keeps the moisture in. Uncovering them later adds a nice crunch to the tops.

Here’s a quick reference table detailing the important elements of the pulled pork slider recipe:

ElementDetails
Cooking Time6-8 hours on low in the slow cooker
Shredded Pork Needed3 cups
Baking Temperature350°F
Bake Time Covered20 minutes
Bake Time Uncovered3-5 minutes
Total Sliders Per Recipe12 sandwiches
Prep Time20 minutes
Cooking Time for Sliders5 minutes

With this detailed pulled pork slider recipe, you’ll make a dish that everyone will love. Enjoy the process and the delicious results!

Tips for the Best BBQ Pulled Pork Sliders

To make the best pulled pork sliders, start with quality ingredients. Choose the right pulled pork and BBQ sauce. This will turn easy pulled pork sliders into a delicious treat.

Choosing the Right Pulled Pork

Begin with a pork shoulder roast, 3 to 5 pounds. Slow cooking it for at least 8 hours makes it tender. If time is short, store-bought options work well too.

Seasoning is key. Use seasoning salt, black pepper, onion powder, garlic powder, and ground mustard. It brings out the pork’s natural flavor.

Perfecting Your BBQ Sauce

The right BBQ sauce is essential. A mix of sweet and spicy is best. Sweet Baby Ray’s is a great choice for convenience.

For homemade, mix ketchup, apple cider vinegar, Dijon mustard, and molasses. This lets you adjust sweetness and spice. Use 1 to 2 tablespoons per slider for a perfect finish.

Pairing Options for BBQ Pulled Pork Sliders

When I make Pulled Pork Sliders, I think about what to serve with them. A variety of side dishes can really make the sliders better. From classic choices to fresh salads, these pairings add to the sliders’ taste and feel.

Side Dishes to Complement the Sliders

  • Bacon potato salad
  • Grilled corn and avocado salad
  • Drunken baked beans
  • Classic coleslaw
  • Macaroni and cheese
  • Cucumber salad
  • Sweet macaroni salad
  • Hush puppies
  • Broccoli salad
  • Squash casserole
  • Pasta salad
  • Crispy fried okra
  • Refrigerator dill pickles
  • Cucumber, onion, and tomato salad
  • Fruit salad
  • Potato fries
  • Fresh garden salad
  • Traditional baked beans
  • Southern-style collard greens
  • Sweet potato fries
  • Rice pilaf

Adding these side dishes to pulled pork sliders makes the meal complete. It brings a variety of tastes and textures to the table.

Beverage Suggestions

Choosing the right drinks can really make Pulled Pork Sliders better. I often pick ice-cold craft beers, as they balance the pork’s richness. Sweet tea is always a hit, refreshing and sweet. Fruit-infused lemonades are great for summer, adding a zesty touch. Each drink makes the meal memorable.

pulled pork appetizers

With so many options, serving BBQ Pulled Pork Sliders is a fun journey of flavors. For your next cookout, try these sides and drinks for a meal you won’t forget. For a standout recipe, check out this BBQ Pulled Pork Sliders recipe with Apple, featuring seasonal ingredients.

Variations on BBQ Pulled Pork Sliders

Trying new things with pulled pork sliders can make your event stand out. It’s fun to mix up the meat and flavors. This way, you can offer your guests something exciting and different. Here are some ideas to make this classic dish even better.

Different Meat Options

  • Shredded Chicken: A leaner choice, rotisserie chicken adds juicy flavor to sliders.
  • Smoked Brisket: Its bold taste makes for a hearty slider option.
  • Pulled Turkey: Shredded turkey offers a lighter flavor but is just as satisfying.
  • Vegetarian Option: Jackfruit marinated in BBQ sauce makes for a tasty meatless slider.

Flavor Combinations to Try

Adding new flavors to pulled pork sliders is easy. Try these combinations:

  • Spicy BBQ Sauce with Pickled Jalapeños: This adds a spicy kick.
  • Caramelized Onions and Cheddar: A sweet and savory mix that deepens the flavor.
  • Pineapple Slices with Teriyaki Sauce: This brings a tropical twist that pairs well with BBQ.
  • Coleslaw with Greek Yogurt: A healthier option that’s creamy without the extra calories.

Creating unique sliders can make any event more memorable. My ideas for pulled pork sliders always spark interesting conversations. Each option brings a new twist while keeping the BBQ pork sliders’ essence. For a great side dish, try bacon jalapeño popper cheese balls. They’re a fantastic addition to your meal.

Serving Suggestions for BBQ Pulled Pork Sliders

Presenting Pulled Pork Sliders in a visually appealing way can make a big difference. I like to arrange them on a large platter, showing off their golden brown tops. Adding fresh herbs as a garnish brings a burst of color and makes the dish more inviting.

It’s also important to offer small bowls of extra BBQ sauce for dipping. This lets guests add their own flavor and customize their sliders.

Presentation Ideas

For a rustic look, consider wrapping each slider in parchment paper or placing them in mini baskets. You can also let guests add their own toppings, like jalapeños or pickles. This way, everyone can make their slider their own.

There are many ways to serve pulled pork, from tacos to nachos. This variety makes the dish appealing to everyone.

Pairing the sliders with sides like corn on the cob, potato salad, or coleslaw is a great idea. Potato salad is a favorite, perfect for warm weather gatherings. It’s important to consider dietary restrictions when choosing sides for large groups.

For those who like a crunchy side, try air fryer recipes. Preparing sides like coleslaw ahead of time can help keep things relaxed. For more ideas, check out this recipe that goes well with Pulled Pork Sliders.

Conclusion

Pulled Pork Sliders are more than just a meal. They offer a rich, juicy taste that everyone loves. The recipe is simple, making it easy for anyone to create a dish that suits many tastes.

Feel free to customize the recipe to your liking. You can add classic toppings like coleslaw or try healthier options. The best part is, you can cook them in different ways, like slow cookers or ovens, for tender results.

Get creative in your kitchen with these sliders. They’ve become a favorite in my home, and I hope they will in yours too. For more ideas, check out this white chicken chili recipe. Happy grilling and enjoy your meals!

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